The Marvelous Mrs. Maisel is one of the most talked-about shows on Amazon Prime. The witty humor, captivating fashion, and delicious food recipes have won over the hearts of many fans worldwide. I have loved this show!! As season 5 of the show is coming to an end, fans are eager to pay homage to the show and its characters by recreating some of their favorite recipes, especially the famous brisket recipe. In this blog post, I explore how to make The Marvelous Mrs. Maisel brisket recipe and I will be using the exact vintage Pyrex Pink Daisy 2.5 QT Casserole from my personal collection (just in time for the debut of season 5 on Friday, April 14) that Midge uses on the show.
And really quick, if you already saw episode 1 of Season 5, then the wait has been totally worth it right, Midge’s fashions and style are to die-for and all the fabulous vintage Pyrex and kitchenware is swoon worthy!!
Step 1: Gather the Ingredients
I am using the recipe that was posted on Twitter by @MaisalTV account
The first step in making the Marvelous Mrs. Maisel brisket recipe is to gather all the necessary ingredients. The best way to ensure the best taste is to use high-quality ingredients.Continue reading